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  • Collection: Food Science

Traditional weaning foods are made from cereals resulting in gruels of high density with viscosities not suitable for infant feeding. Reducing the bulk density in fermented weaning foods will facilitate the production of infant weaning porridges of…

afoakwa-2008-cocoa-and-chocolate-consumption-are-there-aphrodisiac-and-other-benefits-for-human-health-invited-review.pdf
Cocoa and chocolate have been acclaimed for several years for their possible medicinal and health benefits. It is only recently, however, that some of these claims have been more clearly identified and studied. Recent epidemiological and clinical…

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